Set high on the cliffs overlooking Whitsand Bay on the Rame Peninsula, The View lives up to its name.
Whatever the weather, looking out from the bistro-by-day, restaurant-by-night is awe-inspiring – Eddystone lighthouse is visible in the distance and you can see all the way to the Lizard on a clear day.
Worth checking out for the food alone, it’s a culmination of years of hard work by head chef Matt Corner and his wife Rachel, who make full use of local produce – especially fish. Try the
John Dory with Cornish crab and village green risotto.
The interior is made up of simple pine and crisp white tablecloths, so as not to distract you from the gorgeous setting or your plate. If you over-indulge, and that’s no bad thing, work it off by venturing down the steep hill to the beach below.
The food and service at the view is first class, if you love seafood you wont be disappointed.